a drop has japanese spirit

Dear everyone, 

Welcome the sake world. We are delightful your visit and come across Japan and global world. We are a small enterprise who are fascinated in sake and introduce its attraction to everyone.

Japanese Sake is now recognized by not only Japanese but also foreigners. In fact, the amount of exporting Sake is gradually increased in these 10 year. And Japanese cuisines culture and history is officially registered by UNESCO in 2013. Nowadays, main city such as NYC, LONDON and PARIS, you can find sake bar or Izakaya and can taste sake. So, Sake is spreading in the world! 

“Japan Sake Tour” is established because many people in the world still have not encountered the true “Sake Experience”! Every brewery has their own background of region history and influence people living in the aspect of agriculture, religious and food culture. Breweries is and used to be the heart of culture and people living in its religion, however, the number of breweries are gradually decreased because of the economical recession, natural disasters and the decrease of domestic consumption.  Even though, each sake breweries protects their business as they have averagely more than 300 years historys and their fermentation techniques are different by being influenced of climate, culture, food habitants and Toji’s skill.  

We are originally in Tokyo and decided to set this touristic business but we keep learning of sake and its deep insight still has not completed yet. Many of you want to experience, visit and taste sake to take up all glass and make toast together. We believe that Sake is not only an alcoholic beverage but also it ties people heart.  

Kampai!

Sake Sommelier

Yusuke Koike